DAY 5: THURSDAY, JULY 9

HOTEL EL PANAMA (Restaurant Las Molas)

Buffet breakfast (panamanian and american food)*

*To check for allergens, ask the server for information about the chosen dish

Emberá Tusipono Indigenous Community in the Chagres National Park Reserve

Main Dish: Fish of the day, plantain and fruits and juices, snacks

Vegetarian Option: Plantain, fruits, salad, snacks

To check for allergens, ask the server for information about the chosen dish

Starters:

1. Ceviche

Main Dish: 

1. Barbecue Chicken with Argentina chimichurri
2. Medallion Pork with sweet and source sauce
3. Pasta Fettuccine Alfredo with Chicken

Sides: Coconut rice with guandu*, Salad of the house, Moshed potatoes

*Panamanian legume

Drinks: Sodas, natural juices, national beers, red or white wine

Dessert: Flan of the house

Appetizers: Pumpkin Cream Soup

Vegetarian Dish: Vegan Basket

Sides: Coconut rice with guandu*, Salad of the house, Moshed potatoes

*Panamanian legume

Drinks: Sodas, natural juices, national beers, red or white wine

Dessert: Flan of the house