Fish
Red tuna tataki in Teriyaki sauce on sautéed grilled vegetables
16.70 €
Allergens
Fried hake loin with squid in ink sauce
18.85 €
Allergens
Cod taco al pil-pil or Bizkaina traditional style
19.90 €
Allergens
Hake trunk "Ondarresa" style on bakery potato
18.85 €
Allergens
Cod tasting: pil-pil, Bizkaina and txangurro
19.90 €
Allergens
Monkfish (sapito) with black belly grilled in the Bilbaina style
19.75 €
Allergens
Grilled baby squid stuffed with mushrooms with wild prawns and bathed in their ink
17.25 €
Allergens